Phirni

20 Min Easy 1 Serve
ALPENLIEBE JUZT JELLY

ALPENLIEBE JUZT JELLY STRAWBERRY

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What you need :

  • Rice – 100 gms
  • Milk – 1 ltr
  • Water for soaking rice
  • Sugar – 50 gms
  • Alpenliebe Juzt Jelly – 20 gms

Method :

Soak the rice in water.
Grind the rice in the grinder.
Boil milk.
Add sugar. Let it dissolve.
Add the rice and cook.
Allow it to cool.
Add Alpenliebe Juzt Jelly for garnishing.